Senior Chef De Partie – Hotel
Apply nowJob description
Key Responsibilities:
- Craft dishes with precision and meet our exceptional standards.
- Uphold safety and hygiene by using recognised cooking techniques.
- Maintain impeccable personal hygiene.
- Handle machines and cooking equipment responsibly.
- Contribute to the seamless operation of our kitchen service.
- Collaborate effectively within our dynamic kitchen and hotel team.
- Adapt to various kitchen sections as business needs require.
Ideal Candidate:
- Experienced in a similar role.
- Thrives in a busy kitchen environment.
- Passionate about culinary quality and presentation.
- HACCP trained with excellent hygiene practices.
- Professional in appearance and attitude.
- Team player in a high-energy kitchen setting.
Perks of Joining Us:
- Free parking.
- Complimentary Leisure Club Membership.
- Staff meals.
- Contributory company pension scheme (after 12 months of service).
- Company Life Insurance Scheme.
- Employee Assistance Programme.
- Friends and Family Rates.
- Training and Development Opportunities – we invest in our people.
- Part of a forward-thinking and growing company.
Our Client is an equal opportunities employer and proudly certified as a Great Place to Work.
Ready to take your culinary career to the next level? Apply now and be part of our award-winning team!
Consultant
Clodagh Szakacs
Apply now
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