Hotel Night Manager

Your Nightly Adventure: Lead the Night: Be the captain of the night shift, overseeing all hotel operations while the world sleeps. Master the Night Audit: Run the night audit like a pro, ensuring accurate financial reporting and smooth operations. Safety First:...

Sous Chef

Key Responsibilities: Operational Management: Assist the Head Chef in the day-to-day operations of food production and kitchen porter services, focusing on hygienic standards, staff training, and consistent food quality. Compliance Adherence: Ensure compliance with...

Hospitality Sales Specialist

Key Responsibilities: Lead Generation: Identify and qualify new leads and opportunities, arranging meetings, presentations, and site visits. Sales Outreach: Proactively engage with clients through calls, emails, and in-person meetings. New Business Development:...

Wedding Experience Manager

Key Responsibilities: Client Consultations: Meet with couples to understand their vision and requirements for their wedding day. Wedding Planning: Develop detailed wedding plans, timelines, and checklists. Event Coordination: Coordinate with various departments to...