by Clodagh Szakacs | Oct 7, 2024
The successful candidate will be energetic, enthusiastic about exceptional service, organised and an excellent people manager. They will be responsible for the efficient running of the Gastro Bar as well as the function bars in the hotel. The successful candidate must...
by Clodagh Szakacs | Oct 1, 2024
This established Bar and Night venue is seeking an experienced and dynamic individual to take on the management of this renowned Venue. This is an exceptional opportunity for an energetic candidate to take the next step in their career. As the Manager, you will be...
by Clodagh Szakacs | Oct 1, 2024
As Sous Chef you will work alongside the Head Chef across all areas including operations, Haccp management, ordering, stock takes etc. You must have the ability to work well under pressure consistently delivering to a high standard. This busy establishment is known...
by Clodagh Szakacs | Oct 1, 2024
As Sous Chef you will be overseeing the operation of various outlets on a daily basis supporting the Head across multiple areas such as stocktaking, costing, ordering, health and safety, HACCP, rostering, waste management, training and development, recruitment, and...
by Clodagh Szakacs | Oct 1, 2024
As our Restaurant Manager, you will work closely with the Operations/General Manager to ensure the smooth and professional management of our front of house team. Your leadership will drive exceptional service and contribute to the overall success in our business. Key...
